La Louisanne Menu

Welcome to La Louisanne, a vibrant Creole restaurant nestled in Los Angeles, where the rich culinary traditions of New Orleans come alive. At La Louisanne, the menu is an exploration of flavors that beckon you to savor every bite. From the grill, indulge in a Filet Mignon seasoned to perfection or a New York Steak paired with tantalizing grilled shrimp drizzled in drawn butter and lemon.

For fans of Southern comfort, the Stuffed Pork Chops filled with shrimp and crabmeat are a must-try, alongside the Cajun Chicken, baked in zesty seasoning. Don’t miss the Southern Fried Chicken, praised for its crunchy exterior and juicy interior.

Each dish is served in a warm, welcoming atmosphere, complemented by exceptional service. Whether you relax with a garlic bread appetizer or a cup of coffee, La Louisanne promises an unforgettable dining experience, embracing you with every flavor.

Main

• Jumbo Shrimp

• Stuffed Shrimp

• Louisiana Oysters

• Crab Cakes

• Filet of Catfish

• Filet of Red Snapper

• Seafood Platter

  Includes Chicken, Jumbo, Shrimp, Louisiana Oysters & Snapper

• Creole Platter

  Sample of Creole Favorites-Gumbo, Jambalaya, Red Beans & Fried Chicken

• Broiled Catfish

  With Crawfish Etouffee Topping

• Seafood File' Gumbo (Served Daily)

  Prepared with Jumbo Shrimp, Crab, Sausage and Chicken - Made in Our Special Seasonings, Served with Rice and French Bread

Specialties

• Crawfish Etoufee

  In Season - Crawfish Tails Sauteed in Brown Sauce

• Shrimp Stouffee

  Jumbo Shrimp Sauteed in our Special Etoufee Sauce

• Shrimp Scampi

  Jumbo Shrimp Sauteed in Special Scampi Sauce

• Shrimp Creole

  Jumbo Shrimp Sauteed in a Richly Seasoned Red Creole Sauce

• Oyster Bienville

  with Luscious Sauce of Shrimp, Crab and Mushrooms

• Stuffed Crabs

  Crab Stuffed with Shrimp and Crabmeat, Baked to Perfection

• Lobster

  Baked

• Chicken Creole

  Baked in Creole Sauce

• Stuffed Catfish

  Baked Filet with Shrimp and Crabmeat Stuffing

• Stuffed Red Snapper

  Baked Filet with Shrimp and Crabmeat Stuffing

• Stuffed Trout

  Baked Filet with Shrimp and Crabmeat Stuffing

• Blackened Red Snapper

• Creole Jambalaya

  Mixture of Shrimp, Sausage, Ham, Boneless Chicken and Rice, Mixed with Creole Sauc

• Okra Gumbo

  Prepared with Jumbo Shrimp, Chicken, Sausage, Fresh Cut Okra with Our Special Seasonings, Served with Steamed Rice and French Bread

• Seafood File Gumbo

  Prepared with Jumbo Shrimp, Crab, Sausage and Chicken with Our Special Seasonings, Served with Steamed Rice and French Bread

From the Broiler

• Filet Mignon

  Flavored n Creole Seasoning

• New York Steak

  Broiled to Your Pleasure

• New York Steak and Grilled Shrimp

  Choice New York Steak and Jumbo Shrimp, Served w/Drawn Butter & Lemon

Southern Favorites

• Stuffed Pork Chops

  Two center cut - sandwiched w/Shrimp & Crabmeat Stuffing

• Cajun Chicken

  1/2 Chicken, Baked in Cajun Seasoning, Served w/Cajun Rice

• Baby Back Ribs

  Served w/Potato Salad and Corn on the Cob

• Sauteed Liver and Onions

  Served w/Potato Salad & Corn on the Cob

• Red Beans and Pork Chops

  Center-Cut Chops

• Red Beans and Hot Sausage

• Southern Fried Chicken

  Rice Dressing

• Baked Chicken

  Baked in a Brown Chicken Gravy

• Smothered Steak

  Lean Center Cut Beef Steak, Smothered in a Rich Brown Gravy

• White Beans and Pigs Feet

• Oxtails

  Baked in Brown Gravy on a Bed of Steamed Rice

• Braised Short Ribs

  Kosher Short Ribs in a Savory Brown Gravy

Extras

• Coffee or Tea

• Garlic Bread

• Baked Potato